Westin Phoenix Downtown
A°333 N Central Ave, Phoenix 85004
Food Establishment - Food Catering · Permit FD-68858
Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 18, 2026.
Score over time
Inspection history11 on record
2026
Jul 16, 2026RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Discussed ice machine utensil storage options
Mar 24, 2026Routine1 priority1 foundationall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.Discussed standing water control/prevention. Discussed utensil storage options.
Inspector's notes
Observed sanitizer bucket in hand sink next to warewashing machine. PIC relocated all items blocking handwash sink at time of inspection. PIC will ensure establishment discontinues use of handwash sink for all activities that are not for handwashing. Corrective Action: Corrected at time of inspection.
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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed cooked fajita mix datemarked 3/16 in the walk-in cooler. All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Corrective Action: Corrected at time of inspection. REPEAT VIOLATION 2ND
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
2025
Sep 16, 2025Routine1 priority1 coreall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed cooked quinoa with prep date of 08/27 and curry made with coconut milk with prep date of 9/6 inside of the establishments walk-in unit at the time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
Inspector's notes
Observed organic matter and water at a height of three inches clogging the mop sink drain at the time of inspection. PIC was able to unclog the drain to allow for proper waterflow. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Corrective Action: Corrected at time of inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Jul 28, 2025RoutinecleanA°
No County legal action will result from this inspection.Note: Discussed temperature requirements for high-temperature warewashing machine and to be maintained in good repair.
Apr 22, 2025RoutinecleanA
No County legal action will result from this inspection.
Jan 8, 2025Routine1 foundationall corrected on siteB°
No County legal action will result from this inspection.
Inspector's notes
No hot water available at water fixtures throughout the establishment at time of inspection. PIC stated water heater had been shut off. PIC had hotel staff turn on water heater and all water fixtures were dispensing hot water at required temperatures for different types of fixtures by the end of inspection. Hot water of: 100°F is required at all handwash sinks; 110°F at all other sinks; 120°F at mechanical warewashing units sanitizing with chemicals; and 140°F at mechanical warewashing units sanitizing with high temperature. Hot and cold water under pressure is required at all sink fixtures. Corrective Action: Corrected at time of inspection.
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5-103.11 - Priority Foundation: Capacity-Quantity and Availability
2024
Aug 26, 2024Routine1 coreA°
No County legal action will result from this inspection.
Inspector's notes
Observed the gaskets from the walk in cooler and one of the standing hot holding units being in disrepair. All units must be maintained in good repair at all times to ensure they continue working properly. Repair units prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods
May 8, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Olivia Mohatt
Jan 19, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No catering orders were being prepared at time of inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Jayson Doyen,Award: Not Participating
2023
Aug 28, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.No catering orders at the time of inspection, facility inspection conducted. No County legal action will result from this inspection.Inspection rights accepted by Jayson D.Inspection report emailed and confirmed by person in charge.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Signer: Jayson Doyen ,Award: Not Participating
This address holds 6 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
- 97Food Establishment - Eating & DrinkingA°Permit FD-68853 · last inspected Jul 16, 2026
- 100Food Establishment - Eating & DrinkingA°Permit FD-68854 · last inspected Jul 16, 2026
- 100Food Establishment - Eating & DrinkingA°Permit FD-68855 · last inspected Jul 16, 2026
- 95Food Establishment - Eating & DrinkingA°Permit FD-68856 · last inspected Jul 16, 2026
- 89Food Establishment - Eating & DrinkingA°Permit FD-68857 · last inspected Jul 16, 2026
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 99Hampton Inn & Suites Phoenix DowntownA°77 E Polk St · 80 m away
- 96Pizza HutB21 W Van Buren St · 140 m away
- 94CentricoA°202 N Central Ave · 150 m away
- 95Seamus Mccaffrey's Irish PubA18 W Monroe St · 160 m away
- 98Hilton Garden InnB°15 E Monroe St · 200 m away
- 90Nanaya Japanese KitchenA°15 E Monroe St · 200 m away
- 98Cornish Pasty CoA°17 W Monroe St · 200 m away
- 100Valley BarA130 N Central Ave · 220 m away
Data from Maricopa County Environmental Services public records, last checked Sep 18, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →