G & G Cake Kitchen Supplies

1712 E Guadalupe Rd, Tempe 85283

Food Establishment - Retail Food · Permit FD-71542

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

We last checked the county record 8 days ago (Sep 16, 2026). Any inspection since then would not appear here yet.

Excellent

Tempe restaurant avg: 93

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

May 29, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.

#37 — Food Properly Labeled; Original ContainerCore3-602.11

Inspector's notes

Observed clear plastic individually packaged edible white and pink flowers made of icing next to freezer in the retail area. Per PIC the flowers were made of icing and obtained from DecoPac. PIC had labeled the boxes at time of inspection, after asking them to do so. Informed PIC that all bulk food items not easily identifiable must be labeled with common name of food. All packaged food labels must include the following items: (1) the common name of the food, or absent a common name, an adequately descriptive identity statement; (2) If made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight, including a declaration of artificial colors, artificial flavors and chemical preservatives, if contained in the food; (3) an accurate declaration of the net quantity of contents; (4) the name and place of business of the manufacturer, packer, or distributor; (5) the name of the food source for each major food allergen contained in the food unless the food source is already part of the common or usual name of the respective ingredient; (6) except as exempted in the Federal Food, Drug, and Cosmetic Act § 403(q)(3) -(5), nutrition labeling as specified in 21 CFR 101 -Food Labeling and 9 CFR 317 Subpart B Nutrition Labeling; and (7) for any salmonid fish containing canthaxanthin or astaxanthin as a color additive, the labeling of the bulk fish container, including a list of ingredients, displayed on the retail container or by other written means, such as a counter card, that discloses the use of canthaxanthin or astaxanthin. Corrective Action: Corrected at time of inspection.

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3-602.11 (A)(B1-4)(B6-7)(C)(D) - Core: Food Labels

#51 — Plumbing Installed; Proper Backflow DevicesCore5-203.13

Inspector's notes

Per PIC mop water is being disposed outside with no drain system. Permit was approved with mop sink. If original plumbing is no longer available a minor application would be required. Discussed using sink inside as a temporary solution. Corrective Action: Correct prior to next routine inspection.

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5-203.13 - Core: Service Sink

2025

Aug 19, 2025RoutinecleanA

No County legal action will result from this inspection.Of Note: Discussed with person in charge to clearly separate and indicate which glitters, dusts, lusters and pigments are edible or inedible.

Feb 7, 2025RoutinecleanA

No County legal action will result from this inspection.Of Note: Discussed with Person in Charge to clearly separate edible glitters/pigments from inedible glitters/pigments.

2024

Sep 18, 2024RoutinecleanA

No County legal action will result from this inspection.

Feb 28, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: A,Signer: Daniella Mcfeely

2023

Aug 23, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Nichole M.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 16, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →