PlateScore

Carniceria Los Vaqueros

B

6440 W Van Buren St, Phoenix 85043

Food Establishment - Meat Market · Permit FD-80382

Score based on 11 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 20, 2026.

97
Excellent

Phoenix restaurant avg: 95

Compare with another

Score over time

1000602023202420252026Aug 9, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)Dec 13, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 28, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 15, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 11, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 13, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)85
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history12 on record

2026

Aug 13, 2026Routine1 priorityall corrected on siteB

No County legal action will result from this inspection.Discussed storage of personal items in the walk-in cooler.

#15 — Food Separated and ProtectedPriority3-302.11

Inspector's notes

Observed a container of raw chicken wings stored above a container of cooked pork in the walk-in cooler. It was observed that raw chicken fluids had dripped from the container above into the open container of cooked pork below it. The cooked pork was embargoed at time of inspection (see embargo form). The raw chicken was relocated to the bottom shelf with other poultry and stored according to final cooking temperatures. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Corrective Action: Corrected at time of inspection.

Show full county text

PRIORITY VIOLATION-3-302.11 (A1-2) - Priority: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection from Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

Jun 11, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Jan 15, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Oct 22, 2025RoutinecleanA

No County legal action will result from this inspection.

Jul 17, 2025RoutinecleanA

No County legal action will result from this inspection.

Mar 17, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Nov 7, 2024RoutinecleanA

No County legal action will result from this inspection.

Aug 28, 2024RoutinecleanA

No County legal action will result from this inspection.

May 7, 2024RoutinecleanA

No violations noted at time of inspection.This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation on this inspection.No County legal action will result from this inspection.Inspection rights signed by Damin H.Report sent via email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:-Contact your inspector using the phone number or email on your last inspection report to review, or-Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Damin Hamieh

May 1, 2024Advisorynot scoredclean

Arrived at establishment to conduct routine inspection.Establishment was closed at time of arrival; roller doors were down.Will return at a later date/time.No County legal action will result from this inspection.

2023

Dec 13, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights signed by signed Damian H.Report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. Weneed a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form atthe below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Damian Hourieh

Aug 9, 2023Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights signed by Damin H.Report emailed.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Damin H.

#41 — Wiping Cloths; Properly Used and StoredCore3-304.14

Core-3-304.14, C: Wiping Cloths, Use Limitation Observed wet wiping cloths on prep table. Discussed storing wiping cloths in sanitizer solution of adequate concentration in between uses to help prevent contamination. Correct By: Correct Prior To Next Routine Inspection

This address holds 3 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →