PlateScore

Analilia's Riquezas

B

8520 W Peoria Ave, Peoria 85345

Food Establishment - Eating & Drinking · Permit FD-83755

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

96
Excellent

Peoria restaurant avg: 97

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Score over time

1000602023202420252026Oct 5, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 19, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 14, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 13, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 21, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 27, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 26, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)85
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

May 26, 2026Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed raw marinated chicken in reach on cooler at 46*F, and cooked and cooled beef in same cooler at 44*F. As per the owner the beef had been taken out prior to the inspection starting for prep. Once placed in cooler , product cooled to 43*F rapidly. Raw marinated chicken had been prepared on 5/24. Person in charge did not take out in morning for any prep. Chicken was embargoed and discarded. Advised staff to use metal stem thermometer to verify foods have cooled to 41*F prior to covering and dating. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

May 20, 2026Advisorynot scoredclean
Jan 27, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Provided time as control documentation for peppers and onions

#49 — Non-Food-Contact Surfaces CleanCore4-602.13

Inspector's notes

Observed blenders used for smoothies with dried on food residue. Non food contact surfaces are to be cleaned regularly to prevent build up od old food and other debris. Advised to wipe down with soap and water and thoroughly clean (wash rinse sanitize) every 4 hours when in use. Corrective Action: Correct prior to next routine inspection.

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4-602.13 - Core: Nonfood Contact Surfaces

2025

Aug 21, 2025RoutinecleanA

No County legal action will result from this inspection.

May 13, 2025Routine1 coreall corrected on siteA

No County legal action will result from this inspection.

#41 — Wiping Cloths; Properly Used and StoredCore3-304.14

Inspector's notes

Sanitizer bucket had chlorine sanitizer concentration <50ppm. Brought to attention of person in charge to add more bleach. Chlorine sanitizer shall have a concentration of 50-100ppm. Corrective Action: Corrected at time of inspection.

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3-304.14 - Core: Wiping Cloths, Use Limitation

Jan 14, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Sep 19, 2024RoutinecleanA

No County legal action will result from this inspection.

Sep 10, 2024Advisorynot scoredclean
Apr 23, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Award: A,Signer: Marisol

Jan 23, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Core-2-102.12(A), C: Certified Food Protection Managerreport emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Fabian

2023

Oct 5, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Marisol Chino

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →