PlateScore

Bashas

A+Cutting Edge

4940 S Gilbert Rd, Chandler 85249

Food Establishment - Retail Food · Permit FD-85069

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

99
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Nov 29, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 1, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 1, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jan 21, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 13, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jul 7, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Jul 7, 2026RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.Predefined Comment: No violations noted at time of inspection. Emailed report

Jan 13, 2026Routine1 coreA+

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.emailed report

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-101.11

Inspector's notes

Observed unsealed wood blocks in food display cases holding various food items to include fruit throughout produce area. Seal wood blocks to provide a smooth easily cleanable surface. Corrective Action: Correct prior to next routine inspection.

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4-101.11 (B-E) - Core: Characteristics- Multiuse; Durable, Nonabsorbent, Smooth, Easily Cleanable

2025

Sep 22, 2025RoutinecleanA+

No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.

Jul 28, 2025Advisorynot scoredclean

Advisory. On-site courtesy advisory visit to review and evaluate the automatic pineapple machine (Pinabar Machine) for the trial period basis. Met with Raley's/Basha Corp. food safety representatives (Cristy and Maria). No legal action will result from this inspection.

May 15, 2025Advisorynot scoredclean

Advisory. On-site courtesy advisory visit to review and evaluate the automatic pineapple machine (Pinabar Machine) mid-way through the trial basis. Met with Raley's/Basha Corp. food safety representative (Cristy Z.) Plan Review Program Supervisor (Mike L.) present. Also, discuss Starbuck's kiosk hot water supply requirements. No legal action will result from this inspection.

Apr 1, 2025Advisorynot scoredclean

Advisory. On-site courtesy advisory visit to review and discuss proposed automatic pineapple machine (Pinabar Machine). Met with Raley's/Basha Corp. food safety representative (Cristy Z.) Plan Review Program Supervisor (Mike L.) present. Reviewed and discussed requirements, options, and recommendations for the unit. The unit will be installed and evaluated during a 30-day trial basis. Corporate will provide additional information, including cleaning SOPs prior to the trial phase. The unit will be evaluated by the Plan Review Program during the trial phase. No legal action will result from this inspection.

Jan 21, 2025RoutinecleanA+

No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.

2024

Aug 1, 2024Routine1 foundationall corrected on siteB

No County legal action will result from this inspection.After discussion with the person in charge, it has been determined that the root cause of the violation was a policy issue, which resulted in the violation.

#13 — Food in Good Condition, Safe and UnadulteratedPriority foundation3-202.15

Inspector's notes

At time of inspection found several cans dented along the hermetic seal. PIC separated the damaged cans. A designated area will be used to store damaged cans until removal from the establishment. Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants Corrective Action: Corrected at time of inspection.

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3-202.15 - Priority Foundation: Package Integrity. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4619/AMC-Toolbox---Approved-Source.

Mar 1, 2024Routine1 coreA+

This establishment is on the Cutting Edge of food safety and was awarded an “A+” grade.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Report emailed at time of inspection.Award: Cutting Edge A+,Food Manager Licenses: 1,Signer: Daniel Altavilla

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained-- Observed mop sink not draining. After PIC, used plunger on the drain, the water slowly started draining. PIC put in a work order for a plumber. Ensure that when 3 compartment sink is draining properly that water by next routine inspection. Correct By: Correct Prior To Next Routine Inspection

2023

Nov 29, 2023RoutinecleanA+

This establishment is on the Cutting Edge of food safety and was awarded an “A+” grade.Inspection report was delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Cutting Edge A+,Food Manager Licenses: 1,Signer: Kris Greco

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →