Bashas'
A+Cutting Edge20351 N Lake Pleasant Rd, Peoria 85382
Food Establishment - Eating & Drinking · Permit FD-85124
Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history10 on record
2026
Sep 17, 2026RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.Discussed reheating procedures with PIC.
May 29, 2026RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.Discussed sanitizer concentration with PIC.
Feb 11, 2026Routine1 coreA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.
Inspector's notes
Observed excessive ice buildup behind fan in deli refrigerated walk-in and sandwich prep fan unit. Please remove ice to prevent food contamination and equipment failure. Correct prior to next routine inspection.
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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment
2025
Sep 26, 2025RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.
May 29, 2025Routine1 coreA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.
Inspector's notes
Observed excessive food debris under the soda fountain and in the floor drain below the soda fountain. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Feb 6, 2025RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.
2024
Nov 5, 2024RoutinecleanA+
No County legal action will result from this inspection.Discussed reducing amount of hot food placed in unit to a single layer in order to best facilitate hot holding temperatures.
Aug 21, 2024RoutinecleanA+
No County legal action will result from this inspection.This establishment is on the Cutting Edge of food safety and was awarded an "A+" grade.
Apr 16, 2024Routine1 priorityall corrected on siteB
This establishment received an B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit cardand invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Food Manager Licenses: 1,Signer: Aaron Warsinske
PRIORITY VIOLATION-3-501.16(A)(1), P: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding. Cooked chicken with internal temperatures between 109 degrees F and 136 degrees F were hot holding on hotline near the pizza oven. PIC stated the chicken was cooked until internal temperature reached 165 degrees F and then placed into the hot table approximately one hour before inspectors arrival. Temperatures were verified in the cooking process. PIC reheated the chicken to 165 degrees F and placed them into the hot table. Reviewed time as a control and hot holding procedures with the PIC. Ensure all hot holding TCS items are held at 135 degrees F or above. Correct By: Corrected At Time Of Inspection
2023
Oct 16, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.No County legal action will result from this inspection.Inspection Rights reviewed with Aaron W.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 1,Signer: Aaron Warsinske
This address holds 5 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
- 100Food Establishment - BakeryA+Permit FD-85125 · last inspected Jul 1, 2026
- 100Food Establishment - Eating & DrinkingA+Permit FD-85121 · last inspected Jul 1, 2026
- 99Food Establishment - Meat MarketA+Permit FD-85122 · last inspected Sep 17, 2026
- 100Food Establishment - Retail FoodA+Permit FD-85123 · last inspected Jul 1, 2026
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 95The Valley Buzz Coffee BarA°20283 N Lake Pleasant Rd · 60 m away
- 100Lucky’s pizzaA20283 N Lake Pleasant Rd · 60 m away
- 92Desert Wind Independent LivingB20554 N 101st Ave · 110 m away
- 91Federico's Mexican FoodA°20429 N Lake Pleasant Rd · 140 m away
- 100Cactus TaproomA20429 N Lake Pleasant Rd · 140 m away
- 92Desert WindsB20545 N Lake Pleasant Rd · 210 m away
- 100Wild Pine CoffeeA20340 N Lake Pleasant Rd · 260 m away
- 99That Place Subs and SaladsA20340 N Lake Pleasant Rd · 260 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →