Antojitos Y Neveria Chayos 8
A3265 E Mcdowell Rd, Phoenix 85008
Food Establishment - Eating & Drinking · Permit FD-88668
Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 22, 2026.
Score over time
Inspection history10 on record
2026
Jul 16, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Mar 9, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: food safety storage procedures. Recommend: grease trap maintenance, replace missing cover to restroom trash can. Reminder: Certified Food Protection manager and certificate are needed during open hours of operation. Current food permit does not permit cooking. All protein food must be precooked or cooked. Establishment is now opening at 10am.
2025
Jul 1, 2025Routine2 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
The plastic spoons and forks on display for customer self-service were located up high on the display cabinet and were turned backwards. The manager then put the spoons and forks on the countertop so the customers could get their utensils without excessive touching of the utensils. Corrective Action: Corrected at time of inspection.
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4-903.11 (A) and (C) - Core: Equipment, Utensils, Linens and Single-Service and Single-Use Articles - Storing; Single-Use/Single-Service Items
Inspector's notes
The ice cream scoops in the running dipperwell had a buildup of oxidation that caused the scoop surfaces to be very rough and not easily cleanable. The manager then removed the ice cream scoops from the running dipperwell, and added a new scoop. Corrective Action: Corrected at time of inspection.
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4-101.11 (B-E) - Core: Characteristics- Multiuse; Durable, Nonabsorbent, Smooth, Easily Cleanable
Mar 18, 2025Routine1 foundation2 coreB
No County legal action will result from this inspection.Reviewed chlorine concentrations with person in charge.
Inspector's notes
Observed no certified food protection manager present at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed multiple raid cans and pesticide spray located by grease trap along with a couple dead cockroaches. All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist. PIC removed pest control chemicals from premises at time of inspection. Corrective Action: Corrected at time of inspection.
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7-202.12 (C) - Priority Foundation: Conditions of Use; Pesticides by certified applicator
Inspector's notes
Observed prep fridge in the corner across the cash register to have an ambient temp of 48*F. Unit held cut melon, cut watermelon, pineapple and other fruit. Informed the staff to have unit repaired and until then, keep cut melon in alternative unit. All equipment must be maintained in good repair at all times. Refrigerators shall be 41*F or lower to store RTE/TCS foods. Repair all equipment to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment
2024
Aug 12, 2024Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed plastic cups being stored in non-TCS food such as sprinkles, sugar, etc. Discussed with person in charge that if utensils are stored in food, the handles must be stored above the surface of the food. Recommended to purchase small scoops and to keep the handles upright. Person in charge removed cups from food items. Corrective Action: Corrected at time of inspection.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage
Mar 13, 2024Routine1 priorityall corrected on siteB°
This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.Reviewed date marking and disposition with person in charge.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Request Review: CHECKED,Review Complete: CHECKED,Review Notes: QA,Signer: Isai Ruiz
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed watermelon agua fresca in a plastic container ready to serve with an internal temperature of 57*F, and horchata also in same type of container with a temperature of 58*F. Person in charge stated aguas frescas were made earlier in day about 1 hour prior. Discussed with person in charge (PIC) that time/ temperature control (TCS) foods such as watermelon and horchata must be cold held at 41*F and below or 135*F and above. PIC added ice to aguas frescas to bring down temperature. Correct By: Corrected At Time Of Inspection
2023
Oct 26, 2023Routine1 coreall corrected on siteA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o Envspecialtyprograms@maricopa.gov (comida móvil/eventos especiales/revisión del plan)Si necesita actualizar su dirección de correo electrónico u otra información de contacto, envíe un formulario de solicitud de cambio administrativo en el sitio web a continuación: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Karina Barron
Core-3-304.12 , C: In-Use Utensils, Between-Use Storage Observed ice cream scoop in dipper well with no water running. Discussed with person in charge (PIC) that in-use ice cream scoops that are stored in dipper wells must have water running at all times to prevent bacterial growth. PIC turned on water faucet for dipper well. Observed ladle used for nacho cheese in metal container with room-temperature water in steam well. Discussed with PIC that in-use utensils cannot be stored in water that is less than 135*F. PIC took ladle to 3 comp sink to wash, rinse, and sanitize. Correct By: Corrected At Time Of Inspection
Jul 27, 2023Re-InspectioncleanA°
Upon re-inspection, all violations have been corrected.No County legal action will result from this inspection.Inspection report emailed.Award: Re-Inspection,Signer: Ketzy G.
Jul 24, 2023Advisorynot scoredclean
Establishment was due for re-inspection today 7/24. Received text message from owner's daughter stating owner had a personal emergency and unable to meet. Will re-inspect at later time.
Jul 21, 2023Routine1 priorityB
This establishment received a B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181or call 602-506-6824.Award: B,Embargo Lbs: 7,Request Review: CHECKED,Review Complete: CHECKED,Review Notes: QA,Signer: Ketzy
PRIORITY VIOLATION-3-201.11 (A-B), P: Compliance with Food Law; Approved Source. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4619/AMC-Toolbox---Approved-Source. Observed sign in restaurant stating they sold home made ice cream and observed several unlabeled bins of different flavors for sale. Spoke with owner via phone and stated that he mixes ice cream batter mix at home in ice cream machine. Discussed with owner that establishment cannot sell TCS (time/temperature control for safety) foods, such as ice cream, made at home. Seven ice cream bins (strawberry, chocolate, rompope flavored) were embargoed at time of inspection and placed in back freezer and labeled "not for sale". Discussed with employees that embargoed ice cream cannot be sold. Owner stated he is out of town but will discard home made ice cream when he returns for reinspection. Correct By: Correct Prior To Reinspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 93Coscorron Mexico In My KitchenA3275 E Mcdowell Rd · 20 m away
- 99El Nuevo TaquitoA3237 E Mcdowell Rd · 80 m away
- 59Los Toritos Mexican FoodA3218 E Mcdowell Rd · 140 m away
- 96Carniceria El CaminoA3205 W Mcdowell Rd · 140 m away
- 89The Tocho Morocho Marisco y AntojitosA1617 N 32nd St · 220 m away
- 97Smackin WIngsA°1434 N 32nd St · 210 m away
- 100Burger KingA+3164 E Mcdowell Rd · 220 m away
- 95Sushi Sonora LLCA1400 N 32nd St · 240 m away
Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →