PlateScore

Twisted by Wetzels

A

13668 N Prasada Pkwy, Surprise 85338

Food Establishment - Eating & Drinking · Permit FD-88978

Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

99
Excellent

Surprise restaurant avg: 98

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Score over time

100060202420252026Jan 2, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jan 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 25, 2025 — Routine — score 98 (0 priority, 0 foundation, 2 core)Jan 21, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 28, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Jul 28, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

Jan 21, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Jun 25, 2025Routine2 coreA

No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#43 — In-Use Utensils; Properly StoredCore3-304.12

Inspector's notes

Ice scoop was stored in ice bin, handle touching ice. Scoop should be stored outside of bin or with handle up out of ice to prevent hands contaminating ice. PIC moved scoop at time of inspection. Corrective Action: Corrected at time of inspection.

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3-304.12 - Core: In-Use Utensils, Between-Use Storage

Jan 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Jan 2, 2024Routine1 priorityall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Printed inspection report.Discussed storage and separation of personal items from items used in establishment.Core-2-102.12(A), C: Certified Food Protection Manager. Person in charge does not have food protection manager certification. Certified Food Protection Manager is required to be on-site during hours of operation. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: David G.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed opened container of ranch dressing (labelled to refrigerate after opening) on shelf in storage area with internal temperature measured to be 72*F. Per person in charge bottle was opened three days ago and has been stored with unopened containers without refrigeration. Person in charge voluntarily discarded item, see embargo. Correct By: Corrected At Time Of Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →