PlateScore

Beanchain Coffee

A

1110 W Southern Ave, Mesa 85210

Food Establishment - Eating & Drinking · Permit FD-91558

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

97
Excellent

Mesa restaurant avg: 93

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Score over time

1000602023202420252026Sep 27, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 30, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Oct 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 9, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jan 23, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jun 25, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 25, 2026RoutinecleanA

No County legal action will result from this inspection. Report emailed.The menu states that CBD, Lions Mane Extract Powder, and Collagen Peptides can be added to drinks and coffees. Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. Education was provided on the addition of food additives and dietary supplements during the inspection. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php.

Jan 23, 2026Routine1 foundationall corrected on siteB

No County legal action will result from this inspection. Report emailed.Observed a customer at a table on the patio with their dog at time of inspection. Person in charge (PIC) does not have a Dog-Friendly patio plaque. Discussed with PIC how to apply for it and left the link to Permit Center. Also left guidance document for Animals in Food Establishments. https://maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Inspector's notes

Observed a can and a gallon size bottle of pest control spray. The gallon size bottle was in the office, and the can was on the bottom shelf with storage. Discussed with person in charge (PIC) that all pest control must be applied by a certified specialist and that pest control chemicals cannot be stored onsite of food establishments. All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. PIC removed pest control chemicals from premises at time of inspection. Corrective Action: Corrected at time of inspection.

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7-202.11 - Priority Foundation: Restriction-Presence and Use

2025

Jul 9, 2025Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. This establishment was found to be using Kratom or THC as a food ingredient. The Arizona Department of Health Services (ADHS) is the agency responsible for regulating the use of Kratom and THC in food. You must contact ADHS to obtain information on requirements related to these products. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-703.11

Inspector's notes

Corrective Action: Corrected at time of inspection. Food equipment submerged in quaternary sanitizer at the 3 comp sink for less than 20 seconds. Food-contact surfaces sanitized using quaternary ammonia must be sanitized with a contact time according to manufacturers specifications.

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PRIORITY VIOLATION-4-703.11 - Priority: Hot Water and Chemical-Methods; Sanitizing Food Contact Surfaces. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Jan 10, 2025RoutinecleanA

No County legal action will result from this inspection.Observed CBD/hemp and mushroom supplement add in's for coffee on the menu. Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. It is the responsibility of the permit holder to ensure that their menu items comply. This establishment was found to be using Kava, Kratom, or CBD as a food ingredient. The Arizona Department of Health Services (ADHS) is the agency responsible for regulating the use of Kava, Kratom, or CBD in food. You must contact ADHS to obtain information on requirements related to these products.

2024

Oct 1, 2024RoutinecleanA

No County legal action will result from this inspection.Observed CBD/hemp add in's for coffee on the menu. Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. It is the responsibility of the permit holder to ensure that their menu items comply. This establishment was found to be using Kava, Kratom, or CBD as a food ingredient. The Arizona Department of Health Services (ADHS) is the agency responsible for regulating the use of Kava, Kratom, or CBD in food. You must contact ADHS to obtain information on requirements related to these products.

Apr 30, 2024Routine1 coreall corrected on siteA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Of note: -Owner inquired about converting an unused restroom to a dry storage area. Area not currently utilized for storage. Advised PIC to remove and cap toilet water and drain lines before converting to storage. -Advised PIC to ensure display cooler trays are not tightly pressed together to allow for adequate airflow between trays. Provided cold holding logs to PIC. A copy of the report was emailed to the manager.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: David Baxter

#43 — In-Use Utensils; Properly StoredCore3-304.12

Core-3-304.12 , C: In-Use Utensils, Between-Use Storage ------ Observed knives used with ready to eat foods wiped with a dry towel and placed on the magnetic knife block on the wall behind the prep cooler. All knives had been in use for less than 4 hours. Discussed only washed, rinse and sanitized utensils should be stored on the block to avoid possible contamination. PIC removed the knife and stated the block would be cleaned in place. Advised PIC to store in use knives in a safe place such as on a cutting board. Correct By: Corrected At Time Of Inspection

2023

Sep 27, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Of Note: Reviewed cold brew coffee methods with owner. A copy of the report was emailed to the manager.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: David Baxter

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →