Maker Kitchens LLC
A°910 W Jackson St, Phoenix 85007
Food Establishment - Food Production · Permit FD2403844
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 23, 2026.
Score over time
Inspection history6 on record
2026
Jul 9, 2026Re-Inspection2 coreA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Inspector's notes
Observed oil container placed over grassy area in parking lot area of establishment. Discussed with operator oil bins shall be located in non-pours surface areas. Per operator, oil bin is not in use and awaiting removal. Ensure to relocate bin or remove bin from area. Corrective Action: Correct prior to next routine inspection.
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5-501.115 - Core: Maintaining Refuse Areas and Enclosures
Inspector's notes
Observed dirty floors inside walk-in refrigeration unit and blood coming from meat stored on one of the storage racks. Discussed with operator to ensure adequate cleaning and sanitizing of all floors. Corrective Action: Correct prior to next routine inspection. 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: Observed leak coming from ceiling in Room K20. Per operator, leak is in process of getting fixed. Maintenance person was present at time of inspection to make necessary repairs. Ensure to fix leaks to prevent water accumulation. Observed several holes and damages on walls throughout facilities. Ensure to seal holes and provide a smooth surface. Observed cover from ceiling at front entrance coming apart. Ensure to seal all ceilings to prevent openings and potential vermin entry. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Jul 6, 2026Routine1 priority2 coreB°
Predefined Comment: No County legal action will result from this inspection.A re-inspection will be required by : 7/8/26.
Inspector's notes
Observed raw beef (~150lbs) and Cooked beef (~50lbs) stored in walk-in refrigeration unit. Per operator, this meat belongs to a new operator that may potentially be sharing a suit on site with a permitted establishment. Operator did not have invoices at time of inspection. A re-inspection will be conducted to verify receipts. Food will remain on embargo until confirmation of approved source is provided. Corrective Action: Correct prior to re-inspection.
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PRIORITY VIOLATION-3-201.11 (A-B) - Priority: Compliance with Food Law; Approved Source. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4619/AMC-Toolbox---Approved-Source.
Inspector's notes
Observed oil container placed over grassy area in parking lot area of establishment. Discussed with operator oil bins shall be located in non-pours surface areas. Per operator, oil bin is not in use and awaiting removal. Ensure to relocate bin or remove bin from area. Corrective Action: Correct prior to next routine inspection.
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5-501.115 - Core: Maintaining Refuse Areas and Enclosures
Inspector's notes
Observed dirty floors inside walk-in refrigeration unit and blood coming from meat stored on one of the storage racks. Discussed with operator to ensure adequate cleaning and sanitizing of all floors. Corrective Action: Correct prior to next routine inspection. 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: Observed leak coming from ceiling in Room K20. Per operator, leak is in process of getting fixed. Maintenance person was present at time of inspection to make necessary repairs. Ensure to fix leaks to prevent water accumulation. Observed several holes and damages on walls throughout facilities. Ensure to seal holes and provide a smooth surface. Observed cover from ceiling at front entrance coming apart. Ensure to seal all ceilings to prevent openings and potential vermin entry. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
2025
Nov 14, 2025Routine1 coreA°
Predefined Comment: No County legal action will result from this inspection.Discussed propane for gas is not approved by Environmental Health at time of inspection.
Inspector's notes
Observed black debris, old food debris and staining on floors of walk-in refrigeration unit. Ensure to detail clean and sanitize all floors, walls and ceilings of walk-in refrigeration. Observed old spoiled bread in one unit of establishment (K8) belonging to tenant that is no longer onsite. Ensure discard any old food. Detail clean and sanitize all areas of empty suites. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Apr 24, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
2024
Sep 27, 2024RoutinecleanA°
No County legal action will result from this inspection.Spoke with PIC over the phone, PIC was unable to be present at time of inspection.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
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- 100Club ContactA°747 W Van Buren · 660 m away
- 100McDonaldsA223 N 7th Ave · 710 m away
- 95Legends MusicA°400 W Washington St · 660 m away
Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →