The Burger Bar

4750 S 48th St, Phoenix 85040

Food Establishment - Eating & Drinking · Permit FD2600006

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

Excellent

Phoenix restaurant avg: 95

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Sep 3, 2026Routine1 coreall corrected on siteA

No County legal action will result from this inspection.Inspection report e-mailed. Provided information via e-mail for obtaining additional Food Protection Manager certifications for staff. Of note: discssed when to wash hands.

#35 — Approved Thawing Methods UsedCore3-501.12

Inspector's notes

Observed a large container of french fries that were being slacked at ambient temperature next to the fryers with an internal temperature of 41 degrees Fahrenheit. Frozen time-and-temperature control for safety (TCS) foods that are being slacked for service must have that process occur under refrigeration that keeps the products at 41F or colder or at any temperature as long as the food remains frozen. Person in charge (PIC) moved fries to upright refrigerator to slack under refrigeration. Corrective Action: Corrected at time of inspection.

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3-501.12 - Core: Time/Temperature Control for Safety Food, Slacking

Mar 25, 2026RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed. Of note: discussed cleaning frequency of table-mounted can opener, bodily fluid/biohazard spill cleanup.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →