Tacolicioso
A°9031 W Northern Ave, Glendale 85305
Mobile Food Annual - MF Type 3 · Permit MF-20-0595
Mobile unit — the address shown is its registered home base, not necessarily where it serves.
Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history8 on record
2026
Jan 2, 2026RoutinecleanA°
Renewal AttestationNo County legal action will result from this inspection.
2025
Oct 30, 2025RoutinecleanA°
Facilities InspectionNo County legal action will result from this inspection.
Jun 26, 2025Advisorynot scoredclean
Months of operation reduced
2024
Dec 18, 2024RoutineA
Predefined Comment: No County legal action will result from this inspection.
Observed small leak at faucet of three-compartment sink. All plumbing shall be maintained and in good repair. Please correct prior to next routine inspection.
Inspector's notes
Operator could not provide a commissary visit log at time of inspection. Advised operator a commissary visit log shall be recorded, kept on the Mobile Food Trailer, and made available upon request.
Show full county text
MCEHC Chap. 8, Sec. 3, Reg. 5e - Mobile food establishments serving time/temperature control for safety foods shall maintain a log of visits to the approved commissary or food service establishment as required by this Department. This log shall be maintained using a Department approved format and maintained with the establishment at all times. The logs shall be maintained for a period of 30 days and should be available for review by the Department.
Nov 14, 2024Routine2 priorityC°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed employee prepare raw steak, discard gloves, and proceed to don new gloves to flip tortillas on flat top grill. Employees must wash hands in between tasks, after bare skin contact, and prior to handling Ready to Eat and TCS food items. Employee discarded gloves, properly washed hands, and donned new gloves at time of inspection.
Show full county text
PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed a container of cooked steak in hot holding unit measuring 110*F. When asked how long the food item had been in the hot holding unit, the person in charge stated it was placed there 10 minutes prior. Except during preparation, cooking, cooling, or when time is used as a control all TCS food to be maintained at 135°F or higher. Person in charge reheated food item to 165*F and hot held at 135*F at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.16(A)(1) - Priority: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding.
Mar 26, 2024Routineall corrected on siteA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted at 91st and Northern Ave. Inspection report sent to email provided. No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Hunel Gonzalez
~MCEHC Chap. 8, Sec. 3, Reg 1(a)(4); Mobile Food Type III is not operating as classified. Observed chicken in tall refrigerator and temperature measured at 80*F. Asked operator about the chicken and per operator chicken had been prepared on site and put in fridge in the last hour. Discussed with operator that cooling is not allowed on any mobile unit and any item heated must be kept hot. Operator reheated chicken and it will be kept hot-held. Correct By: Corrected At Time Of Inspection
2023
Oct 20, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Adequate hand washing facilities supplied & Accessible--Proper cold holding temperatures (i.e.-large refrigerator)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Kimberly Pena
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 98ShellA9060 W Northern Ave · 140 m away
- 94Tastea GlendaleA9184 W Northern Ave · 260 m away
- 100Panda ExpressA9230 W Northern Ave · 340 m away
- 96Ono Hawaiian BBQB°9230 W Northern Ave · 340 m away
- 92QuiznosA9230 W Northern Ave · 340 m away
- 94Streets of New YorkB9240 W Northern Ave · 400 m away
- 100Twisted Cultures Frozen YogurtA9240 W Northern Ave · 400 m away
- 99Raymond S Kellis High SchoolA+8990 W Orangewood Ave · 500 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →