ChuRanchDip
A°739 E Dunlap Ave, Phoenix 85020
Mobile Food Annual - MF Type 1 · Permit MF-23-1111
Mobile unit — the address shown is its registered home base, not necessarily where it serves.
Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 20, 2026.
Score over time
Inspection history8 on record
2026
Jun 25, 2026RoutinecleanA°
renewal attestationNo County legal action will result from this inspection.
Mar 4, 2026RoutinecleanA
No County legal action will result from this inspection.
Jan 21, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Oct 25, 2025RoutinecleanA
@MR2400024 Arrowhead Farmers MarketCounty legal action will result from this inspection.
Sep 27, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2024
Feb 8, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection was conducted at the Mobile Food Office.Notice of inspection rights were signed by Jesus.Inspection report was emailed and printed at time of inspection.All items on previous construction report have been corrected. Ok to permit.Mobile Food Type I-III establishments shall at all times remain vehicle mounted and readily movable. No permanent utility connections are permitted. Any utility connection shall be of temporary, quick-disconnect design.Approved to sell or giveaway produce, nuts, and pre-packaged, individually wrapped, properly labeled food items from approved source only. Frozen foods must be maintained frozen and sold to the consumer frozen.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181At Office: Y,Award: Not Participating,Signer: Jesus Vasquez
Jan 2, 2024Advisorynot scoredclean
PIC called inquiring on what they needed to complete. Had PIC refer to their construction inspection as well as requirements for type I permitting.
2023
Dec 26, 2023Reviewnot scoredclean
Not approved to permit.Please correct the following items before type I permit issuance:1) No handwash sink at the time of the inspection . Operator will be providing samples. If dispensing open food/beverages, including sampling or dispensing bulk non-tcs beverages/snow cones, provide the following:? Minimum 5 gallon insulated container for potable/fresh water (multiple containers may be used)? Spigot that allows for free/continuous flow of water? Catch-bucket to retain waste water generated from hand washing that is 15% greater than fresh water container (multiple containers may be used and a lid is recommended so that waste water does not spill during transport)? Soap and paper towelsIf sampling, provide a written sampling procedure which details how food items will be portioned and protected.2) Example of packaged and labeled product? Labels shall meet FDA requirements? Common name? Ingredients? Net quantity? Name and place of business of manufacturer, packer, or distributor? Name of food source for each major allergen? Nutrition labeling, unless exempt3) Each vehicle/receptacle/cart/trailer/unit must be permitted separatelyName on 2 sides and rear (3” high x 3/8 wide)Inspection report emailed + printed and handed to owner.Inspection conducted at Mobile Office.No County legal action will result from this inspection.Inspection conducted with RS# 1315
This address holds 3 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 94Salad and GoB°710 E Dunlap Ave · 90 m away
- 86Supercarneceria La HerefordB8931 N 7th St · 100 m away
- 98Little Miss BBQB°8901 N 7th St · 180 m away
- 92SubwayB8930 N 7th St · 180 m away
- 95McDonald'sA8849 N 7th St · 220 m away
- 99Tony's Italian DeliA536 E Dunlap Ave · 230 m away
- 93Lifeboat Coffee CoB536 E Dunlap Ave · 230 m away
- 97North Mountain Brewing CompanyA522 E Dunlap Ave · 270 m away
Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →