PlateScore

Jack in the Box

A

7412 E Mcdowell Rd, Scottsdale 85257

Food Establishment - Eating & Drinking · Permit FD-01050

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602023202420252026Jul 27, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 5, 2024 — Routine — score 84 (1 priority, 0 foundation, 1 core)Sep 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 9, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 2, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 7, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

May 7, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed installing splashguards at the mop sink to protect the soda bibs and prep table from splash.

2025

Oct 2, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: hot holding procedures.

May 9, 2025RoutinecleanA°

No violations noted at time of inspectionPredefined Comment: No County legal action will result from this inspection.

2024

Sep 16, 2024RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Establishment may be undergoing remodel in near future. If adding/moving water lines/hand sinks a review will be needed with Maricopa County Environmental Services Department. Please contact us at (602)506-6824 or via email at esplanreview@maricopa.govRecommend: deep cleaning sides of flat top. Of note: The 8 box hot warmer is not in use. Word order placed on the unit.

Jan 5, 2024Routine1 priority1 coreB°

This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed and discussed: Chemical labeling procedures. Core Violation #47 Emailed copy of inspection report to the establishment. A Certified Food manager certificate is needed during open hours of operation. Recommend: deep cleaning walls and deep fryers.Signer: Fabian Russell,Award: Not Participating

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. =====Observed on and in use low temperature chlorine dish machine with containers inside the unit. At time of inspection 0ppm chlorine concentration was observed with establishment and inspector test strips. Notified Person In Charge (PIC). PIC closed down unit. Will have employee rewash, rinse and sanitize. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Correct By: Corrected At Time Of Inspection

#49 — Non-Food-Contact Surfaces CleanCore4-602.13

Core-4-602.13, C: Nonfood Contact Surfaces. ===Observed large amounts of yellow and orange organic matter around the flat top vent hood. Notified Person In Charge (PIC). ======Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Correct By: Correct Prior To Next Routine Inspection

2023

Jul 27, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed and verified.Signer: Gloria L. ,Food Manager Licenses: 1,Award: Not Participating

Jul 26, 2023Advisorynot scoredclean

Establishment closed upon arrival.

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →