PlateScore

Saigon Pho & Seafood

A°

1381 N Alma School Rd, Chandler 85224

Food Establishment - Eating & Drinking · Permit FD-02051

Score based on 11 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

96
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Aug 31, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 28, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 26, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 24, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 3, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 6, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 30, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 5, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 19, 2026 — Routine — score 80 (1 priority, 1 foundation, 0 core)Sep 2, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history12 on record

2026

Sep 2, 2026Re-InspectioncleanA°

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected. Unit is holding properly cold.

Aug 19, 2026Routine1 priority1 foundationB°

Predefined Comment: No County legal action will result from this inspection.Discussed putting cooling items into the walk-in instead of the reach-in.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Corrective Action: Corrected at time of inspection. Raw meats and cut cabbage in the two-door reach-in in the east kitchen at 48*F to 52*F internally. Manager moved items put into the unit less than two hours ago to the walk-in. Items in the unit and out of temperature an unknown time were embargoed, manager discarded.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Predefined Comment: Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below.

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlPriority foundation4-301.11

Inspector's notes

Corrective Action: Correct prior to re-inspection 9/2/26. The two-door reach-in in the east kitchen is holding 48-52*F. Unit read 54-57*F on the outside thermometer and 52*F on the min/max thermometer at the time of inspection.

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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling. Predefined Comment: Cold holding equipment must have the capacity to maintain TCS foods at 41°F or below. Must repair cold holding equipment such that it maintains TCS foods at 41°F or below.

May 5, 2026RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

2025

Oct 30, 2025RoutinecleanA°

No County legal action will result from this inspection. Report emailed.

Aug 6, 2025RoutinecleanA°

No County legal action will result from this inspection. Report emailed.

Aug 4, 2025Advisorynot scoredclean
Apr 22, 2025RoutinecleanA°

No County legal action will result from this inspection. Report emailed.

2024

Dec 3, 2024RoutinecleanA°

No County legal action will result from this inspection.Report sent by email.IMPORTANT: You must register with our new Permit Center System to be able to pay permit fees, update permit information, apply for remodels etc. Go to https://www.maricopa.gov/6003/Maricopa-Countys-New-Permit-Center to apply for Permit Center. Be sure to use the same email address that was entered in our old system.

Sep 24, 2024RoutinecleanA°

No County legal action will result from this inspection.Report sent by email.IMPORTANT: You must register with our new Permit Center System to be able to pay permit fees, update permit information, apply for remodels etc. Go to https://www.maricopa.gov/6003/Maricopa-Countys-New-Permit-Center to apply for Permit Center. Be sure to use the same email address that was entered in our old system.

Mar 26, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: Not Participating,Food Manager Licenses: 1,Signer: Quyen Tran

2023

Nov 28, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report sent by email.Award: Not Participating,Food Manager Licenses: 1,Signer: Quyen T.

Aug 31, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report sent by email.Award: Not Participating,Signer: Quyen T.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →