Days Inn - Buckeye
A25205 W Yuma Rd, Buckeye 85326
Food Establishment - Eating & Drinking · Permit FD-11985
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history8 on record
2026
Mar 17, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Sep 18, 2025Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Ensure to provide Certified Food Protection Manager Certification. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.
Apr 1, 2025RoutinecleanA
No County legal action will result from this inspection.
2024
Nov 21, 2024RoutinecleanA
No County legal action will result from this inspection.Discussed consistently utilizing chlorine test strips to verify proper sanitizer concentrations while washing dishes with manager.
May 16, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Discussed cleaning procedures for food contact surfaces with manager.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Email Sent: CHECKED,Embargo Lbs: 0,Food Manager Licenses: 0,Signer: Crystal Gray
2023
Dec 12, 2023Re-InspectioncleanA°
Upon re-inspection, all violations have been corrected.Inspection rights accepted by Gabriela T. Report e-mailed to owner.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Re-Inspection,Embargo Lbs: 0,Signer: Gabriela Tapia
Dec 8, 2023Re-Inspection1 foundationB°
Upon re-inspection, not all violations have been corrected.Inspection rights accepted by Crystal G. Report e-mailed to owner and printed and handed to person in charge (PIC).Re-inspection will occur on or before December 22, 2023.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Re-Inspection,Embargo Lbs: 0,Signer: Crystal Gray
Repeat Violation Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox--- Cooling. Ambient air temperature of larger refrigerator in dining room was measured at 48 degrees Fahrenheit with instant-read thermometer after leaving door closed for several minutes. Please ensure all refrigeration can hold cold at 41F or colder. Unit may not be used to store time-and-temperature control for safety (TCS) foods until repairs are completed. Re-inspection will occur on or before December 22, 2023. Correct By: Correct Prior To Reinspection,Repeat Violations: 2nd
Nov 21, 2023Routine1 priority1 foundationB°
This establishment is not participating in the award program at this time and had 1 Priority and 1 Priority Foundation violations on this inspection.Inspection rights accepted by Gabriela T. Report e-mailed to owner.Re-inspection is tentatively scheduled for December 5, 2023.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 6,Signer: Gabriela Tapia
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC- Toolbox---Cold-Holding. Internal temperature of packaged flavored yogurts in reach-in refrigerator was measured at 48 degrees Fahrenheit. Please ensure time-and-temperature control for safety (TCS) foods are kept at 41F or colder. Yogurts were stored in refrigerator that was holding at 51F during the inspection. Per person in charge (PIC), yogurts were purchased and placed in refrigerator 3 days prior to inspection. PIC voluntarily discarded yogurts during the inspection to correct. See embargo form. Correct By: Corrected At Time Of Inspection
Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox--- Cooling. Reach-in refrigerator holding out-of-temperature TCS food was measured with ambient air temperature of 51F with min-max thermometer at time of inspection. Please ensure all refrigeration can hold cold at 41F or colder. Refrigerator is rated for household use only - if unit cannot be repaired to hold at 41F or colder, please ensure that unit is replaced with a refrigerator that is NSF-approved or commercial equivalent. Unit will not be used for cold holding of TCS foods until repairs are completed. 10-Day Re-Inspection - re-inspection will occur on or before December 5, 2023. Correct By: Correct Prior To Reinspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →