PlateScore

QuikTrip

1850 S Miller Rd, Buckeye 85326

Food Establishment - Eating & Drinking · Permit FD-21735

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Buckeye restaurant avg: 98

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Score over time

1000602023202420252026Oct 24, 2023 — Routine — score 84 (1 priority, 0 foundation, 1 core)May 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 15, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Oct 1, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 20, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Apr 20, 2026Routine2 coreA°

No County legal action will result from this inspection.

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Inspector's notes

Observed gap between the double doors in the back kitchen. Spoke with PIC and they will put in a ticket to have the gar closed/repaired. Ensure it is repaired by the next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-202.15 - Core: Outer Openings, Protected

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed black build up and debris along baseboards of the back dish washing area and under the ice machine. Ensure it is cleaned by the next routine inspection. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

2025

Oct 1, 2025RoutinecleanA°

No County legal action will result from this inspection.

Apr 15, 2025Routine1 coreA°

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed accumulation of dirt, dust, and other organic debris underneath and behind the slushie machines. The establishment shall clean the the interior of the building at a frequency to prevent the accumulation of dirt, dust, and other organic matter. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

2024

Oct 7, 2024RoutinecleanA°

No County legal action will result from this inspection.

May 1, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Email Sent: CHECKED,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Jordan C.

2023

Oct 24, 2023Routine1 priority1 coreB°

This establishment is not participating in the award program at this time and had 1 Priority and 0 Priority Foundation violations on this inspection.Inspection rights accepted by Jacob J. Report e-mailed to manager.Observed activities associated with minor remodel RM-10634. Please contact your plan reviewer when you are ready for an inspection.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Jacob Johnson

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Quaternary ammonium (quat) sanitizer solution at in-use 3-compartment sink was measured at <150 ppm. Please ensure quat solutions are maintained at 150-400ppm. Employee remade sanitizer solution at time of inspection to correct and re-washed, rinsed, and sanitized dishes. Correct By: Corrected At Time Of Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Repeat Violation Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed significant buildup of syrups and food residue on floor near beverage carbonators. Please ensure floors, walls, and ceiling are cleaned frequently enough to prevent buildup of food residue, dust, and debris. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →