PlateScore

Mor Furniture for Less

A

5735 W Bell Rd, Glendale 85308

Food Establishment - Eating & Drinking · Permit FD-13072

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Glendale restaurant avg: 97

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Score over time

100060202420252026Jan 29, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jun 7, 2024 — Routine — score 80 (1 priority, 1 foundation, 0 core)Mar 11, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 11, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 17, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Jul 10, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Apr 17, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Jul 11, 2025RoutinecleanA

No County legal action will result from this inspection.

Mar 11, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Jun 7, 2024Routine1 priority1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority and 1 Priority Foundation violations on this inspection.A pattern of non-compliance is developing for Priority violation # [26], [7-202.12], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action. Discussed the importance of training all staff who work with food on handwashing and sanitizer requirements.A food handler card audit will occur with the next routine inspection. No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsite.Check out the AMC Toolbox at https://www.maricopa.gov/4533/English-AMC-ToolboxOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website. https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Cesar B

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed no paper towels available at the handwashing sink near the service area. An employee replaced the paper towels, at time of inspection. Discussed the best practice of adding in a paper towel dispenser to the handwashing sink. . Discussed maintaining soap, paper towels, and a trash basin near ALL the handwashing sinks. Handwashing sinks to be ALWAYS maintained unobstructed and assessable. Correct By: Corrected At Time Of Inspection

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-202.12

Repeat Violation PRIORITY VIOLATION-7-202.12, P: Conditions of Use Observed sanitizer measuring at above 500 PPM of Quat. Staff stated they will diluted to the correct Quat concentration to the appropriate range and test it prior to use, at time of inspection. Reeducated staff on the recommended range of use for Quat (150-400 PPM) and discussed toxicity concerns when sanitizers are used above the recommended range. Staff to measure quat sanitizer to ensure it is in the recommended range each time sanitizer is made. SECOND REPEAT VIOLATION. Correct By: Corrected At Time Of Inspection,Repeat Violations: 2nd

Jan 29, 2024Routine1 priorityall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority and 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsiteOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Michelle Broadeur,Award: Not Participating

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-202.12

PRIORITY VIOLATION-7-202.12, P: Conditions of Use Observed sanitizer measuring at above 500 PPM of Quat. The sanitizer was diluted to the correct Quat concentration, at time of inspection. Reeducated staff on the recommended range of use for Quat (150-400 PPM) and discussed toxicity concerns when sanitizers are used above the recommended range. Staff to measure quat sanitizer to ensure it is in the recommended range each time sanitizer is made. Correct By: Corrected At Time Of Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →