Einstein Bros Bagels
A°1447 E Williams Field Rd, Gilbert 85295
Food Establishment - Eating & Drinking · Permit FD-13241
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history8 on record
2026
Jul 16, 2026RoutinecleanA°
No County legal action will result from this inspection.
Jan 12, 2026Routine2 priorityall corrected on siteC°
No County legal action will result from this inspection.Discussed providing covers for the bagels stored on the speed racks in the back of the kitchen.
Inspector's notes
Observed spatulas near the egg cooking equipment with accumulation of food debris. Also observed serrated knives with visible food debris used to cut bagel sandwiches. Per PIC, the utensils used for the cooked eggs and knives are cleaned at the time of the day, and are not changed out at all. Also per PIC, the establishment does not have enough utensils to change out every 4 hours. PIC had employee wash, rinse, and sanitize the spatulas, and knives. Discussed cleaning frequency of food contact surfaces with the PIC. Food contact surfaces must be cleaned every 4 hours when in use and must be stored clean. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-602.11 (A-D) - Priority: Equipment Food-Contact Surfaces and Utensils-Frequency. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
Observed cut lettuce with a discard date of 1/9/26 located in the walk-in cooler. All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
2025
Aug 14, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Feb 25, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
2024
Sep 13, 2024RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Feb 15, 2024Re-InspectioncleanA°
Upon re-inspection, all violations have been corrected.No County legal action will result from this inspection.Per PIC, and sign on unit, prep table is not in use and is going to be replaced.Re-inspection report sent by email.Award: Re-Inspection,Signer: Isaac Knox
Jan 31, 2024Routine1 priority1 foundationB
This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report sent by email.A re-inspection will occur on Friday, February 9th, 2024 for violation #31.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Signer: Kaylin McAlonny
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. -- Observed sliced cheese in the prep table closest to the drive through window with temperature of 52 degrees Fahrenheit. Per employee, items had only been there an hour prior to inspection. PIC had employee move TCS items to different prep table. Correct By: Corrected At Time Of Inspection
Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling. -- Observed prep table closest to the drive through window ambient air temperature of 48 degrees Fahrenheit. Have serviced so that unit can keep foods at 41 or below. A re-inspection will occur on Friday, February 9th, 2024. Correct By: Correct Prior To Reinspection
2023
Jul 27, 2023Routine1 foundationB
This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report sent by email.Inspection conducted with badge #301The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: B,Signer: Holly Mejia
Priority Foundation-3-501.19 (A1, B2, C2-3), Pf: Time as a Public Health Control; Documentation. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. -- Observed establishment using time as a control for eggs without a posted policy for time as a control. Sent guidance documents. A re-inspection will occur on Friday, August 4th, 2023. Correct By: Correct Prior To Reinspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →