PlateScore

Subway

A

3961 E Chandler Blvd, Phoenix 85048

Food Establishment · Permit FD-14821

Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Phoenix restaurant avg: 95

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Score over time

100060202320242025Jul 20, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 7, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jul 31, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 5, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 1, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2025

Nov 26, 2025Advisorynot scoredclean
Aug 1, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 5, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.**Talked to manager about air gaps at sinks, and self-cleaning style sewer pipes.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-305.12

Inspector's notes

Observed crackers stored under sewer pipes at the front hand sink. Ensure that food and food contact surfaces are not stored under the non-shielded sewer pipes. Corrective Action: Correct prior to next routine inspection.

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3-305.12 - Core: Food Storage, Prohibited Areas

2024

Jul 31, 2024Routine1 coreall corrected on siteA

Predefined Comment: No County legal action will result from this inspection.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-305.12

Inspector's notes

Observed crackers, and plastic containers used for food stored below the unsheilded sewer pipes below the front hand sink. Talked to staff about which items can be stored below sewer lines. Ensure that foods are kept away from sewer lines. Corrective Action: Corrected at time of inspection.

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3-305.12 - Core: Food Storage, Prohibited Areas

Feb 7, 2024Routine1 priorityall corrected on siteB

This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.**Talked to staff about plumbing questions, air gaps, and pipe types.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Food Manager Licenses: 1,Signer: Jenifer Shankle

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. ---Observed 10-20 ppm quat at 3 compartment sink. Employee said they just made the sanitizer water. Refilled the basin with correct amount at 200 ppm quat. Ensure there is 150-400 ppm quat. Predispensed sanitizer is set way too high, ensure that containers are corrected to dispense correctly for the employees. Correct By: Corrected At Time Of Inspection

2023

Jul 20, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.**Talked to manager about hand sink supplies, and drainage piping. No County legal action will result from this inspection.Confirmed email with manager.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Marcee Hosmer

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →