Dulceria La Bonita Wholesale
A2311 N 35th Ave, Phoenix 85009
Food Establishment - Food Production · Permit FD-52664
Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history9 on record
2026
Jul 8, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Jan 15, 2026Re-InspectioncleanA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Jan 5, 2026Routine2 foundation2 coreB°
Predefined Comment: No County legal action will result from this inspection.Establishment was not in operation at the time of inspection, a facilities inspection was conducted. Establishment receives premade commercially packaged ice that is crushed and repackaged on site for retail sale. No other food production, preparation, or service is conducted.
Inspector's notes
Observed no bodily fluid clean up kit or written procedures for cleaning bodily fluids.
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2-501.11 - Priority Foundation: Clean-up of Vomiting and Diarrheal Events. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Predefined Comment: Written procedures for clean-up of vomiting and diarrheal events is required onsite at all times. Provided written procedures via email to the person in charge. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed no hot water supply at the hand wash sink. Hand was sink had a single handle faucet that did not provide for hot/cold water selection. Must provide 100°F through a mixing valve or combination faucet and faucet handles for both hot/cold water supply. Corrective Action: Correct prior to re-inspection. 6-301.14 - Core: Handwashing Signage. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: Observed no hand wash signage at the hand wash sink used by food employees. A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees. Corrective Action: Correct prior to next routine inspection.
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5-202.12 (A) - Priority Foundation: Handwashing Sinks, Installation. Proper temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed fly tape hanging from ceiling directly over prep table next to hand wash sink. Insect control devices cannot be over food prep areas; protecting food and equipment from dead insects/insect fragments. The person in charge removed the fly tape the time of inspection. Corrective Action: Corrected at time of inspection.
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6-202.13 - Core: Insect Control Devices, Design and Installation
Inspector's notes
Observed unsealed floor wall junction/missing coved base throughout the ice production room, under the 3 compartment sink, hand wash sink, behind the ice crusher machine, behind the prep tables.
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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed Predefined Comment: Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. 6-101.11 - Core: Surface Characteristics-Indoor Areas Addl Notes: Observed unsealed concrete flooring with deep pitted grooves that were filled with dark colored water and other organic matter. Unsealed flooring under three compartment sink, prep tables, and ice crusher machine. Predefined Comment: All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Predefined Comment: Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
2025
Jun 5, 2025Re-Inspection1 coreA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Inspector's notes
***2nd Consecutive Violation*** Establishment produces shaved ice from ice blocks for edible purpose. Any activity that deals with open food requires a Certified Food Protection Manager (CFPM) certificate to be onsite during operating hours. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Jun 2, 2025Routine1 priority1 coreB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
***2nd Consecutive Violation*** Establishment produces shaved ice from ice blocks for edible purpose. Any activity that deals with open food requires a Certified Food Protection Manager (CFPM) certificate to be onsite during operating hours. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed direct plumbing waste line underneath handwashing sink completely removed from wall. When washing hands, water empties on to floor of production site. Food production is currently not in operation at the establishment. Explained to person in charge (PIC) that all plumbing must be maintained in good repair at all times. PIC let ownership and maintenance know at time of inspection. Corrective Action: Correct prior to re-inspection on 6/5.
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PRIORITY VIOLATION-5-205.15 (A) - Priority: System Maintained in Good Repair; According to Law
Jan 30, 2025Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed wood and cardboard debris in the walk in refrigerators. Also observed some of the roof coating separating from the rafters in the ice shaving room. Reattach ceiling coating and thoroughly clean the walk in refrigerators that store the ice blocks and ice cream. Corrective Action: Correct prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Inspector's notes
Establishment produces shaved ice from ice blocks for edible purpose. Any activity that deals with open food requires a food manager certificate to be onsite during operating hours. A certified food manager certificate should be obtained and maintained onsite. Corrective Action: Correct prior to next routine inspection.
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Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
2024
Aug 23, 2024RoutinecleanA
No County legal action will result from this inspection.
Mar 27, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights signed by Moises G.Report emailed.Inspection conducted with badge#313.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:-Contact your inspector using the phone number or email on your last inspection report to review, or-Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Moises G.
2023
Sep 11, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.No County legal action will result from this inspection.Inspection Report emailed and confirmed.Award: A,Signer: Kenya Reyes
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 99Garcia's Take OutA°2216 N 35th Ave · 70 m away
- 90Garcia's Las AvenidasA°2212 N 35th Ave · 160 m away
- 97Las Islitas de San Blas Mexican Seafood RestaurantA2119 N 35th Ave · 270 m away
- 100Circle KA°2120 N 35th Ave · 270 m away
- 92Birrieria ObregonA°2500 N 35th Ave · 280 m away
- 59Carniceria y Taqueria SinaloaB1834 N 35th Ave · 460 m away
- 99Chicas CabaretA2802 N 35th Ave · 590 m away
- 97Los Portales Mexican FoodA2814 N 35th Ave · 640 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →