AMC Theaters
B1935 S Signal Butte Rd, Mesa 85209
Food Establishment - Eating & Drinking · Permit FD-58392
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history8 on record
2026
Mar 19, 2026Routine1 priorityall corrected on siteB
No County legal action will result from this inspection.Inspection report emailed.
Inspector's notes
Observed dishwasher in the bar area dispensing 0 ppm of chlorine sanitizer. All mechanical dishwashers must dispense 50-100ppm of chlorine sanitizer to ensure proper sanitization of food contact surfaces. No chlorine sanitizer for the machine was available onsite. All dishes will be redirected to the three compartment sink until dishwasher dispenses sanitizer. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2025
Aug 19, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Mar 13, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2024
Oct 2, 2024Re-InspectioncleanA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Sep 25, 2024Routine1 priority1 foundationB°
Predefined Comment: Due to the violations noted on this inspection report, County legal action may result from this inspection.
Inspector's notes
Observed no paper towels at handwashing station near three compartment sink.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: PIC provided hand drying provision for handwash sink at time of inspection. 5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: Observed several cleaning containers stored directly in handwashing sink next to three compartment sink. Predefined Comment: PIC relocated all items blocking handwash sink at time of inspection.
Inspector's notes
Observed 0 ppm of chlorine sanitizer dispensing from mechanical warewashing machine in bar area actively being used. PIC will use three compartment sink until unit is repaired. Must repair prior to 9.27.24.
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PRIORITY VIOLATION-4-501.114 (F1-2) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Predefined Comment: Discussed the importance of proper sanitizer levels and proper monitoring of sanitizer levels. Predefined Comment: PIC relocated all food-contact surfaces to warewashing area to be washed, rinsed, and sanitized at the time of inspection.
Mar 19, 2024Routine1 priority1 coreB
This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.Emailed reportA pattern of non-compliance is developing for Priority violation # [14], [4-501.114], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Frankie Barno,Award: B
PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed low temp dishwashing machine in bar area with 0 PPM of chlorine sanitizer. PIC was instructed to use three compartment sink in back of establishment until machine is repaired. Please test dishwashing machine regularly to ensure proper sanitizer levels. ***REPEAT VIOLATION** Correct By: At Once
Core-4-202.18, C: Ventilation Hood Systems, Filters Observed filters in popcorn machine with dust debris. Please keep a regular cleaning schedule for hood filters to prevent build up. Clean prior to next routine inspection. Correct By: Correct Prior To Next Routine Inspection
2023
Sep 6, 2023Routine1 priority1 foundationall corrected on siteB
This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Confirmed email with manager.**Talked to management about types of seals at doors, air gaps at floor drains, sealing equipment to walls, and removal schedule for unused items. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Signer: Omar Navavidrio
Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. ---Observed no paper towels at bar hand sink. Manager added new paper towels to the area. Ensure that all hand sinks have paper towels and soap at all times. Correct By: Corrected At Time Of Inspection
PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. ---Observed 0 ppm bleach at bar dishwasher. Manager has a 3 compartment sink in the back with 200 ppm quat. Ensure that all dishes go through the 3 compartment sink until bar dishwasher is set at 50 ppm bleach or above. Correct By: Corrected At Time Of Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 90Native Grill & WingsA1947 S Signal Butte Rd · 30 m away
- 91One Stop NutritionB1917 S Signal Butte Rd · 50 m away
- 89Bahama Buck’s Original Shaved Ice CompanyA1959 S Signal Butte Rd · 140 m away
- 90Streets of New YorkB°1959 S Signal Butte Rd · 140 m away
- 97Woochi Super BuffetA1901 S Signal Butte Rd · 180 m away
- 98Barro's PizzaA10861 E Baseline Rd · 180 m away
- 87Talo's Mexican FoodA10861 E Baseline Rd · 180 m away
- 97Jersey Mike's SubsA10861 E Baseline Rd · 180 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →