Circle K
A2865 N Scottsdale Rd, Scottsdale 85257
Food Establishment - Eating & Drinking · Permit FD-65768
Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history8 on record
2026
Aug 13, 2026Routine1 coreA
No County legal action will result from this inspection.Discussed chemical storage.
Inspector's notes
Observed the restroom without a trash can with lid next to the toilet. Uni-sex and female toilet rooms requires a covered waste receptacle. Provide prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-501.17 - Core: Toilet Room Receptacle, Covered
Jan 16, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Aug 27, 2025Re-Inspection1 coreA°
No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.
Inspector's notes
Observed the 3 bay sink valve not in good repair and actively leaking at the base of the faucet when in use. Must repair all plumbing to a state of good repair prior to next routine inspection. PIC stated that there will be a work order put in to repair the valve. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Aug 14, 2025Routine1 foundation1 coreB
No County legal action will result from this inspection.Inspection report emailed. Re-inspection will be scheduled 10 business days from today (8/14/25) and will occur (8/25/25). Instructed PIC when walk in reaches ambient temperature of 41 degrees to call MCESD to have the re-inspection occur before the deadline date.
Inspector's notes
Observed walk in cooler not reaching proper cold holding temperatures, inspectors min max thermometer registered 53 degrees. Cold holding equipment must have the capacity to maintain TCS foods at 41°F or below. Must repair cold holding equipment such that it maintains TCS foods at 41°F or below. During the visit, facility's holding TCS products in a small two door reach in. No TCS items are being stored in the walk in until repair is complete. PIC stated that the walk in was down for a week and stated that the unit has already been fixed yesterday at 2pm and that they were waiting for the walk in to reach the required 41°F or below. Corrective Action: Correct prior to re-inspection.
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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
Inspector's notes
Observed the 3 bay sink valve not in good repair and actively leaking at the base of the faucet when in use. Must repair all plumbing to a state of good repair prior to next routine inspection. PIC stated that there will be a work order put in to repair the valve. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Jan 22, 2025Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed facility without a Certified Food Manager.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
2024
Aug 20, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed water leaking from a pipe in the second aisle. Premises shall be maintained in good condition.
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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Predefined Comment: Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
Mar 26, 2024Routine2 priorityall corrected on siteC°
This establishment is not participating in the award program at this time and had 2 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.The Routine Inspection Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Saleh Kamal,Food Manager Licenses: 1,Award: Not Participating
PRIORITY VIOLATION-3-501.16(A)(1), P: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding.>>Observed beef hotdogs at a temperature of 119F.>>TCS foods intended for hot holding shall be maintained at a temperature of 135F or above.>>Heat beef hotdogs to 135F or above.>>Corrected at time of inspection by re-heating food to 135F. Correct By: Corrected At Time Of Inspection
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.>>Observed three Italian at 53F, two ham and cheese 46F>>TCS foods intended for cold holding shall be held at a temperature of 41F and below.>>Per person in charge food was just delivered in the morning, food was rapidly re-cooled in walk in cooler.>>Corrected at time of inspection. Correct By: Corrected At Time Of Inspection
2023
Dec 5, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed to PIC and confirmed receipt.---On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Food Manager Licenses: 1,Embargo Lbs: 0,Award: A,Signer: Saleh Kamul
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 98Einstein Bros BagelsA2825 N Scottsdale Rd · 80 m away
- 100Chipotle Mexican GrillA2805 N Scottsdale Rd · 80 m away
- 100SmashburgerA2805 N Scottsdale Rd · 80 m away
- 96Ahipoki BowlA2805 N Scottsdale Rd · 80 m away
- 93McDonald'sA2882 N Scottsdale Rd · 100 m away
- 96Yummy Yummy Chinese FoodA°2765 N Scottsdale Rd · 130 m away
- 98Jamba JuiceB2765 N Scottsdale Rd · 130 m away
- 92Chada Thai AzB°2765 N Scottsdale Rd · 130 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →