PlateScore

Hurricane Harbor Phoenix

A

4243 W Pinnacle Peak Rd, Glendale 85310

Food Establishment - Eating & Drinking · Permit FD-77881

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

97
Excellent

Glendale restaurant avg: 97

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Score over time

1000602023202420252026Jul 21, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 7, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Oct 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 30, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jul 25, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)May 19, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 30, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 30, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

May 19, 2026Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.Facility Inspection

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed missing AVB (atmospheric vacuum breaker) cap and an open gap into the inside of the rear outdoor mopsink. All plumbing must be maintained in good repair at all times. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2025

Jul 25, 2025Routine1 foundationall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.Discussed with PIC: wet stacking, soda diffusers

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority foundation4-601.11

Inspector's notes

Observed mesh culinary basket used for funnel cake stored as clean with food debris on the mesh. All food-contact surfaces must be cleaned to sight and touch. PIC was instructed to rewash the food contact surface. Corrective Action: Corrected at time of inspection.

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4-601.11(A) - Priority Foundation: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

May 30, 2025Routine1 priorityall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Inspector's notes

Observed employee wash, rinse, and sanitize food contact items at the time of inspection. Quat sanitizer concentration was <150 ppm. Discussed the importance of proper sanitizer levels and proper monitoring of sanitizer levels. PIC instructed employees to refill sanitizer sink with fresh sanitizer between 150ppm and 400ppm and food-contact surfaces were properly sanitized at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

2024

Oct 1, 2024RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.The establishment is closed, and no food is being prepared.

Jun 7, 2024Routine1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.PIC emailed report.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: Not Participating,Food Manager Licenses: 1,Signer: Jake

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-205.11

Priority Foundation-5-205.11, Pf: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed sanitizer bucket being stored in a handwashing sink. Handwashing sinks are not used for other purposes than handwashing. PIC removed sanitizer buckets from hand sinks. Correct By: Corrected At Time Of Inspection

2023

Jul 21, 2023Routine1 coreA°

This establishment is not participating in the award program at this time and had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or:• Contact the Department using the email addresses below,• Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)• Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)• Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)• Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Signer: JAKE JONES

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions. Excessive debris including grease and food debris built up on floor around fryers. Clean and maintain. Correct By: Correct Prior To Next Routine Inspection

This address holds 9 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →