PlateScore

Domino's Pizza # 7608

B°

1960 E Broadway Rd, Mesa 85204

Food Establishment - Food Production · Permit FD2601836

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

95
Excellent

Mesa restaurant avg: 93

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Score over time

1000602026May 13, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)Sep 16, 2026 — Routine — score 92 (0 priority, 1 foundation, 3 core)92
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Sep 16, 2026Routine1 foundation3 coreB°

Permit was not currently in use. Conducted a physical facility inspection.Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-101.11

Inspector's notes

Two chemicals items in spray bottles without label or identifying information in the chemical storage area. PIC discarded both items. Ensure that toxic materials are properly labeled. Corrective Action: Corrected at time of inspection.

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7-101.11 - Priority Foundation: Identifying Information, Prominence-Original Containers

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Inspector's notes

*SECOND CONSECUTIVE VIOLATION* Correct the following items: 1) Recaulk the sink fixtures to the walls, as needed, with silicone. 2) Recaulk the gaps at the ventilation hood with a high temperature, aluminum based silicone. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Inspector's notes

*SECOND CONSECUTIVE VIOLATION* Replace the burnt light bulbs in the walk-in cooler. Corrective Action: Correct prior to next routine inspection. 6-304.11 - Core: Mechanical-Ventilation Addl Notes: *SECOND CONSECUTIVE VIOLATION* Repair or replace the ventilation fan in the restroom. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-303.11 - Core: Intensity-Lighting

May 13, 2026Routine2 coreA°

OCNo County legal action will result from this inspection.OC inspection for a Class 2 Food Production permit was conducted with employee Kayana by appointment. The establishment was open and operating at time of inspection. This establishment/operation has demonstrated sufficient compliance to proceed with the permit issuance. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Please address the listed core items prior to the next routine inspection. MCESD inspection report was delivered via email.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Inspector's notes

Correct the following items: 1) Recaulk the sink fixtures to the walls, as needed, with silicone. 2) Recaulk the gaps at the ventilation hood with a high temperature, aluminum based silicone. Corrective Action: Correct prior to next routine inspection. 4-101.19 - Core: Nonfood-Contact Surfaces Addl Notes: Replace or refinish the rusted shelving units in the reach-in cooler units, as needed. Utilize a rustoleum paint for any refinishing. Corrective Action: Correct prior to next routine inspection.

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4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Inspector's notes

Replace the burnt light bulbs in the walk-in cooler. Corrective Action: Correct prior to next routine inspection. 6-304.11 - Core: Mechanical-Ventilation Addl Notes: Repair or replace the ventilation fan in the restroom. Corrective Action: Correct prior to next routine inspection.

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6-303.11 - Core: Intensity-Lighting

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →