Wendy's
A+Cutting Edge3450 W Greenway Rd, Phoenix 85053
Food Establishment - Eating & Drinking · Permit FD-03905
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Jun 3, 2026RoutinecleanA+
Predefined Comment: No County legal action will result from this inspection.Discussed prevention of cross-contamination at grill and nearby station. Also discussed minor facility repairs
2025
Sep 18, 2025RoutinecleanA+
No County legal action will result from this inspection.
May 22, 2025RoutinecleanA+
No County legal action will result from this inspection.
2024
Sep 18, 2024Routine1 coreA+
Predefined Comment: No County legal action will result from this inspection.**Reviewed approved reheating methods for chili (separating containers into smaller/thinner portions).
Inspector's notes
-- No valid proof of a CFPM onsite during inspection. Corrective Action: Correct prior to next routine inspection.
Show full county text
Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Apr 16, 2024RoutinecleanA+
This establishment is on the Cutting Edge of food safety and was awarded an "A" grade.No County legal action will result from this inspection.Inspection report delivered via email. Core-2-102.12(A), C: Certified Food Protection Manager - must be present during hours of operation. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Signer: Mario R. ,Award: Cutting Edge A+
2023
Nov 8, 2023Routine1 foundationall corrected on siteB
This establishment received a B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection. No County legal action will result from this inspection. Inspection report delivered via email. Reviewed proper food storage. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Signer: Naressa M. ,Food Manager Licenses: 1,Award: B
Priority Foundation-4-601.11(A), Pf: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. -- Observed vegetable slicer stored away as clean with heavy buildup of tomato debris on blade. Spoke with management about cleaning methods to remove food debris. At the time of inspection, the person in charge had employee properly clean and sanitize the slicer. Equipment food contact surfaces and utensils shall be clean to sight and touch. Correct By: Corrected At Time Of Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →