PlateScore

Frys Food Stores

3261 E Pecos Rd, Gilbert 85295

Food Establishment - Retail Food · Permit FD-08095

Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

95
Excellent

Gilbert restaurant avg: 95

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Score over time

1000602023202420252026Dec 1, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 1, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Oct 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 23, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Oct 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 20, 2026 — Routine — score 80 (1 priority, 1 foundation, 0 core)Mar 30, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Apr 22, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Apr 22, 2026Re-InspectioncleanA°

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected. Inspection report sent by email.

Mar 30, 2026Routine1 foundationB
#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Inspector's notes

Multiple flies (10+) were observed throughout the retail area, especially in the hot case containing the packaged rotisserie chicken. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection. Corrective Action: Correct prior to re-inspection on 4/8/26

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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence

Mar 20, 2026Routine1 priority1 foundationB

Predefined Comment: No County legal action will result from this inspection.

#21 — Proper Hot Holding TemperaturesPriority3-501.16

Inspector's notes

The packaged rotisserie chicken was at 112°F in the hot case. Chicken was also about 30 minutes past its discard time. Per the manager, chicken is held in the hot case near checkout and will then be repurposed. All TCS foods improperly hot held were discarded by PIC at time of inspection. See embargo. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(1) - Priority: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding.

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Inspector's notes

Multiple flies (10+) were observed throughout the retail area, especially in the hot case containing the packaged rotisserie chicken. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection on 3/30/26. Corrective Action: Correct prior to re-inspection.

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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence

2025

Oct 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.

Apr 23, 2025Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.Emailed report.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-305.11

Inspector's notes

Observed a display of boxes of cereal without being at least 6 inches off the floor. Elevate these boxes to be at least 6" off the floor to prevent potential contamination. Corrective Action: Correct prior to next routine inspection.

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3-305.11 - Core: Food Storage - Preventing Contamination from the Premises

2024

Oct 29, 2024RoutinecleanA°

No County legal action will result from this inspection.

May 1, 2024Routine1 foundationB°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection. A re-inspection will take place on 4/9/2024 to ensure priority foundation violation #36 has been corrected. A copy of the report was emailed to the manager.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: Not Participating,Embargo Lbs: 0,Signer: Katherine Moseley

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence ------ Observed 50+ flies in the produce area. PIC stated the flies originated in the deli and the issue was resolved but the flies migrated to other areas. Discussed the health significance of maintaining kitchens free of pests. Discussed having a certified pest control company address the issue before re-inspection on 5/9/2024. Correct By: Correct Prior To Reinspection

2023

Dec 1, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report sent by email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Jeff Sams

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →