PlateScore

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A°

4360 E Camelback Rd, Phoenix 85018-2719

Food Establishment - Eating & Drinking · Permit FD-88229

Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

100
Excellent

Phoenix restaurant avg: 95

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Score over time

100060202420252026Jan 25, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 22, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 28, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 10, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Mar 10, 2026RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Discussed consumer advisory requirements.

2025

Sep 10, 2025RoutinecleanA°

No County legal action will result from this inspection.

Jan 28, 2025Routine1 coreA°

No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Inspector's notes

Observed ice leftover from the night before in an ice well at the bar. Ice wells should be burned nightly, then washed rinsed and sanitized, and left to air dry for service the next day. Corrective Action: Correct prior to next routine inspection.

Show full county text

4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

2024

May 22, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Jason Petrie

Jan 25, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Jason Petrie

2023

Oct 17, 2023Reviewnot scoredclean

Final construction inspection for a Class 2 10+ E&D permit was conducted with the construction team, RS# 1317, and RS# 1274 by appointment. The establishment was closed and not operating at time of inspection. This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Please address the following item prior to the routine inspection: 1) Ensure the kegerator drain lines are rigid piped and plumbed to the nearest floor sink with 1" minimum air gaps. The IPM for this area is not approved at this time. The facility is still awaiting install of interior and exterior pest control measures. The outer openings may not be opened until the IPM has been approved by the Department. MCESD inspection report was delivered via email. No County legal action will result from this inspection.

Sep 26, 2023Reviewnot scoredclean

Construction inspection for a Class 4 10+ E&D permit was conducted with construction team and ownership team by appointment. The project is approximately 95% complete. The facility is approved to stock and train. Please address the following items prior to the completion of the project: 1) Regrout the tile flooring throughout the facility to ensure the grout lines are flush and smooth with the tile. 2) All air curtains throughout the facility must have all manual switches disabled and operated solely by a micro-switch. 3) Caulk-in all escutcheon plates and plumbing penetrations. At the final construction, ensure hot water measuring 120' F minimum is provided to the plumbing system and all refrigerators are on and measuring at 41' F or below. MCESD inspection report was delivered via email. No County legal action will result from this inspection.

Sep 5, 2023Reviewnot scoredclean

Equipment inspection for a Class 2 10+ permit was conducted with construction team and ownership team by appointment. The project is approximately 85% complete. Please address the following items prior to the completion of the project: 1) Ensure all bar countertop/wall junctures are caulked or flashed off.2) Ensure no flex drains are installed at the bar. All drain lines must be rigid piped. 3) Provide the 3/8th inch minimum cove around the island, as discussed. MCESD inspection report was delivered via email. No County legal action will result from this inspection.

Aug 9, 2023Reviewnot scoredclean

Construction inspection for a Class 2 10+ permit was conducted with construction team, ownership team, and RS#'s 1274 and 775 by appointment. The project is approximately 70% complete. Please address the following items prior to the completion of the project: 1) Ensure all bar countertop/wall junctures are caulked or flashed off.2) Ensure no flex drains are installed at the bar. All drain lines must be rigid piped. The next inspection is scheduled for Tuesday September 5th, 2023. MCESD inspection report was delivered via email. No County legal action will result from this inspection.

This address holds 8 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →