WinCo Foods
A5850 W Bell Rd, Glendale 85308
Food Establishment - Eating & Drinking · Permit FD-19173
Score based on 10 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history10 on record
2026
Jul 16, 2026Routine1 coreall corrected on siteA
No County legal action will result from this inspection.
Inspector's notes
Observed clean wiping cloth rags used to soak juices from meat inside walk in refrigerator. All food-contact surfaces must be smooth, non-absorbent, and easily cleanable. PIC removed the rags from underneath meat at time of inspection. Corrective Action: Corrected at time of inspection.
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4-101.11 (B-E) - Core: Characteristics- Multiuse; Durable, Nonabsorbent, Smooth, Easily Cleanable
May 29, 2026RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
Mar 3, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Sep 25, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
May 22, 2025RoutinecleanA
No County legal action will result from this inspection.
Jan 8, 2025RoutinecleanA
No County legal action will result from this inspection.
2024
Aug 14, 2024RoutinecleanA
No County legal action will result from this inspection.
May 28, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Discussed reducing the use of cardboard boxes in our open display cases as to not imped maximum air flow. No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsite.Check out the AMC Toolbox at https://www.maricopa.gov/4533/English-AMC-ToolboxOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website. https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Tony Salcido
Feb 8, 2024Routine2 priorityall corrected on siteC°
This establishment is not participating in the award program at this time and had 2 Priority and 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsiteCheck out the AMC Toolbox at https://www.maricopa.gov/4533/English-AMC-ToolboxOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 32,Food Manager Licenses: 1,Signer: Laura Pember
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed deli made raw pizzas (48-51°F) and keep refrigerated ranch (47-51°F) and blue cheese dressing (48-53°F) in cold holding display case measuring above 41°F. The unit was in defrost at the time temperature measurements were taken and their were large black mats on the base of the unit restricting air flow. When the unit was done with defrosting is measured 40.1°F on the min/max thermometer. Staff stated Time Temperature Control for Safety (TCS) products had been in the unit for over 4 hours and products out of temperature were discarded (see embargo). Staff removed the black mats from the cooler. Discussed cold holding best practices with the manager. Correct By: Corrected At Time Of Inspection
PRIORITY VIOLATION-7-202.12, P: Conditions of Use Observed Quat chemical sanitizer in the three-compartment sink, in the deli, measuring at 500 PPM. Alerted the Person in Charge who has already reached out to EcoLab and their sanitizer vendor. In the meantime, kitchen staff will dilute the sanitizing solution to the appropriate range, with water, until the dispenser is working or they will use one of their two alternate sanitizing dispensers associated with the deli. Correct By: Corrected At Time Of Inspection
2023
Sep 8, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsiteCheck out the AMC Toolbox at https://www.maricopa.gov/4533/English-AMC-ToolboxOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Tony Salcido
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →